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WGU Health, Fitness, and Wellness (HIO1) Sample Questions:

1. Trying to understand the struggles that ELL students experience in a cohort is an example of which SEL competency?

A) Executive function
B) Social awareness
C) Self-management
D) Communication and leadership

2. Which method is an effective way to prevent cross-contamination?

A) Use different cutting boards for meat and produce
B) Cook foods in different pots and pans
C) Store food in separate containers in the freezer
D) Rinse produce before cutting or consuming

3. Which action is an effective way of preventing the consumption of food-borne bacteria?

A) Use a food thermometer and cooking temperature chart
B) Cook beef until it is at least medium rare
C) Microwave food until it is very hot
D) Allow cooked food to remain at room temperature

4. A 26-year-old individual has been experiencing fever, headache, and neck stiffness. Which main condition could this individual have developed?

A) Asthma
B) Hepatitis
C) Meningitis
D) Ulcer

5. Maintaining a positive attitude after failing an assessment is an example of which SEL competency?

A) Executive function
B) Social awareness
C) Self-awareness
D) Communication and leadership

Solutions: